People often ask me what I eat. Today, 7th July 2010, I lovingly munched/glugged:

1 litre local spring water harvested nearby

1 portion almond yogurt with blueberries, raspberries, purple corn and xylitol

1 cup ginger tea

1 litre spring water

1 bowl salad: avocado, spinach, tomato, cucumber

1 litre hemp smoothie, with maca, yacon syrup, xylitol, purple corn, suma, cacao nibs, vanilla extract

I can't wait for the raw food party, 21st July in Newquay. Halva or cake, I wonder....